October’s menu is giving us plenty of reasons to make dinner plans. 🍷

From October 7–30, enjoy seasonal dishes including Braised Short Rib over Pumpkin Risotto, Butternut Squash Ravioli, Chef G’s Chilean Sea Bass, Petite Surf & Turf, and the new Fall for 509 Flight featuring Apple Cider Chicken, Bourbon Salmon, and Chimichurri Lamb Lollipops. Your favorite House 509 classics, signature flights, and appetizers are here too—come hungry and find your new favorite.

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Available October 7–30

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*Please note: Weekly Menu is not available on Themed Thursdays, when we feature our special one-night themed menu and wine experience.​